Partners
2023-10-30
BARNES magazine for Autumn/Winter 2023
Discover the new edition of the BARNES magazine for Autumn/Winter 2023 dedicated to the Franch chef Daniel Boulud.
Discover the new edition of the BARNES magazine for Autumn/Winter 2023 dedicated to the chef Daniel Boulud. Originally from Lyon and as a legend of French gastronomy in New York, he is opening Café Boulud in November in partnership with La Maison Barnes.
"Café Boulud is a reinvention of the traditional restaurant run by my family in a hamlet in Lyon, with that certain New York flair."
In this latest issue, you will also find the refinement of the culinary arts at Bernardaud, the design passion of the antique dealer Aurélien SERRE, the revival of the Molli house thanks to the entrepreneur Charlotte de Fayet, and also the commitment, that of Anne-Aymone Giscard d'Estaing and the SOS Chrétiens d'Orient association.
Not to mention a global real estate tour of our most beautiful properties for sale and rent.
Consult the magazine online.
"Café Boulud is a reinvention of the traditional restaurant run by my family in a hamlet in Lyon, with that certain New York flair."
In this latest issue, you will also find the refinement of the culinary arts at Bernardaud, the design passion of the antique dealer Aurélien SERRE, the revival of the Molli house thanks to the entrepreneur Charlotte de Fayet, and also the commitment, that of Anne-Aymone Giscard d'Estaing and the SOS Chrétiens d'Orient association.
Not to mention a global real estate tour of our most beautiful properties for sale and rent.
Consult the magazine online.
